Best Electric Knife

We spent over 18 hours researching and testing 15 different types of electric knives and found that blade type, warranty, and storage were most important. The Cuisinart Electric Knife scored high marks in all categories and is our top pick. The two full sized blades are made of stainless steel and made quick work of slicing a variety of foods. The ergonomic handle was comfortable and easy to handle and worked for right and left-handed users. The butcher block storage looked great on the counter and has a safety lock to protect little ones from playing with it.
15 mins to read
73 products considered
15 products reviewed
18 hours reviewing

1. Cuisinart

Best Overall Electric Knife

5/5 Product Rating
The Cuisinart Electric Knife is perfect for carving your delicious holiday turkeys and hams and does an equally excellent job on slicing bread for French toast in the morning.

It has two full sizes blades that make fast work of slicing through whatever food you want to use it on. These blades are made of stainless steel and stay sharp, providing users with long term results and performance.

The ergonomic handle is easy to work with and fits comfortably in your hand whether you are left or right handed and looks like fine cutlery and not a cheap piece of equipment. The wood butcher block storage tray has a safety lock and can be easily stored in a drawer or left on the counter without looking cluttered or sloppy.

Some of the great features of the Cuisinart Electric Knife include a one touch pressure on/off trigger control which makes turning the electric knife on and off super simple and convenient. The 4 foot electrical cord provides plenty of room to cut the things you need to cut without being too long or too short.

When the knife is not in use, press a button and the safety lock is activated, adding another level of security to this knife that regular manual knives don’t have. Cleaning the blades is super easy with the blade release buttons that make changing or removing the blades and reinserting them efficient and simple.

When you’re done using the electric knife, just clean and dry the blades, put them back in and lock the knife to the wood block for safe keeping. The convenient cord storage keeps the knife from looking cluttered on the counter top. This makes an excellent gift for anyone who does a lot of cooking. They will appreciate the convenience and efficiency it provides. Comes with a carving blade and a bread blade.

Sarah Lytle

2. Rapala

Best Overall Electric Knife – Runner Up

4.8/5 Product Rating
Power is the focus of this Rapala Heavy Duty Electric Fillet Knife. With that increased power comes a level of control that cooks will find refreshing when it comes to filleting any size fish.

The blade speed is two times that of traditional electric knives and it has three times the power. Cut easily through rib bones, backbones and other bones, and fillet all kinds of fish with the ease of a seasoned chef.

This 7 ½” knife has 110v of power and performance is heightened due to the advanced air flow design. The reciprocating blades of the Rapala Heavy Duty Electric Knife are dishwasher safe making clean up easy and convenient.

The heavy duty motor ensures longevity so you will have this excellent and powerful fillet knife for a long time to come with proper care and cleaning. It comes with a one year warranty to give users further peace of mind that the company stands by their product’s quality.

Sarah Lytle

3. Oster

Best Budget Electric Knife

4.7/5 Product Rating
Oster is a well known and popular name in kitchen equipment. Cooks will perfect the art of carving with this electric knife that comes with a carving fork and storage case.

The blades give precise cuts that you will be able to server your family and friends with pride. This electric knife makes quick work of cutting all kinds of meats, bread and vegetables too.

The cutting blade is made of durable and long lasting stainless steel and has a special cutting tip that is perfect for any hard to carve areas. The handle is ergonomically designed and very easy to handle, providing users with comfort while they carve.

Having a good quality carving knife makes holiday dinners, dinner parties and even simple Sunday dinners special when you can carve the meat perfectly and easily every time. If you don’t have an electric knife yet, you will definitely want to get one and this Oster brand Electric Knife with convenient carving fork and storage case is a perfect choice.

Sarah Lytle

Electric Knife Comparison

Cuisinart CEK-40

Rapala Heavy Duty

Oster FPSTEK2803B

Hamilton Beach 74250

Hamilton Beach 74275

Hamilton Beach 74375N

Mr. Twister Piranha

MaxiMatic EK-570B Elite

Proctor Silex


Material Stainless
Wood Plastic Plastic Plastic Plastic Plastic Plastic Plastic Plastic Plastic
Blade Types Bread blade,
Carving blade,
Fillet Serrated Serrated Serrated Serrated Fillet Serrated Serrated Serrated,
Bread blade,
Carving blade

Color Black,
Black White Black White White,
Black White Black
Blade Length
7.5 7.5 7.5 7.5 7.5 7.5 9.0 7.5 14.0 3.5, 5.0, 7.5
Warranty 3 Years 1 Year 1 Year 1 Year 1 Year 1 Year 1 Year 1 Year 1 Year 1 Year


Electric Knife Buying Guide

Electric Knife Reviews

What is an Electric Knife?

Electric Knife1Electric knives are an excellent addition to any kitchen, even if you don’t do a lot of entertaining. When you start your search for the perfect electric knife for your own home, there are many things that you will want to look for. These particular features make using the knife even more convenient.


We have listed the features and attributes that you will want to look for as you are narrowing down the choices and deciding on the electric knife that is right for you.

  • Two blades – Electric knives that have two sets of blades tend to be more useful and popular than the single blade models. The longer blades can carve and cut meat while the shorter blades are perfect for bread and vegetables. Having different lengths of blades to work with, gives the user more flexibility in the foods they can cut.
  • Wattage and Power – Make sure that the electric knife you choose has at least 100 watts of power. You also want to ensure that the knife has plenty of power in the motor as well. This will enable cooks to cut through even thick cuts of meat with ease. Corded electric knives tend to have more power than cordless because there is a constant feed of power from the electrical outlet that cordless varieties don’t have.
  • Convenient length cord – A super short power cord will be more of a hindrance than a benefit when you are trying to carve meat. On the other hand, a super long cord can be a real safety hazard if children or pets come running through while the electric knife is being used. Look for models that have moderate length cords, around 4-5 feet is a good workable length.
  • Stainless steel blades – Make sure that the blades of the electric knife you choose are durable and made of high quality stainless steel. The better quality electric knife you invest in, the longer it will last and better it will perform.
  • Storage Case – Purchasing an electric knife that has a storage case is a way to have a safe place to store the knife and protect it from damage. Storage cases will range from higher end, all wood cases to simple bags that hold the electric knife and power c ord. A well built storage case can even be kept on the counter and still look great.
  • Ergonomic Design – Many electric knives have ergonomic designs for the handles, making them easy to handle, use and hold for all your carving and cutting needs.
  • Removable Blades – Having removable blades is a beneficial feature for many reasons. It makes them much easier to clean the blades properly and it also allows the cook to use different sized blades. Many models have a quick release button that makes changing and removing the blades super simple.
  • Carving Fork – Electric knives that come with carving forks provide an additional benefit. The knife itself makes carving and cutting meats much easier but when you have a carving fork to assist you, it makes the job even more efficient and simple. Not all knives come with carving forks but if you find a model that offers that as a feature and the rest of the desired features are present that is an excellent one to consider.


It is very important to clean your electric knife properly. This will ensure the longevity of the electric knife and will remove the danger of cross contamination from using unclean blades. The best way to clean the blades is to remove them from the electric knife and clean them by hand. If there is food debris stuck to them, they can be soaked but should not be soaked while attached to the knife.

Wipe down the rest of the electric knife casing and then reattach everything once it is completely dry. Once it is all dry, it can be stored safely and out away in its case or in a drawer.


Electric Knife2Electric knives can be sharpened with an electric knife sharpener or if they have serrated blades, sharpening steel can be used. Be sure to sharpen your electric knife after every use after it has been cleaned properly.

Corded or Cordless – Which is better?

While it is hard to beat the convenience of cordless, there are some things that go a long with cordless electric knives that make the fact that they are cordless less of a benefit. One of the most notable things is the battery life. If you have a significant amount of carving to do, you will find that it is much better to use the corded variety since there will not be a decrease or running out of power.

Cordless electric knives are definitely convenient since they can be used anywhere without worry of cords, but the charge typically doesn’t last long and the drop in power as the battery life wears down can be a real annoyance. If you don’t do a lot of carving or cutting and you use the electric knife very little, it is possible that a cordless variety will work just fine for your needs.


There are many things that an electric knife is really good for. Unlike the electric knives of old, the modern electric knives can cut through all kinds of meats, vegetables and breads with little to no problem. Electric knives should not be used on soft foods and super tough meats or those meats with bones are also not good choices to use an electric knife on.

The main benefits you will experience when using an electric knife include:

  • Faster and efficient cutting – With an electric knife, traditional cutting jobs that take awhile are a thing of the past. The blades move very fast and which provide faster cuts than you can do with a manual cut.
  • Precise cuts every time – When you use an electric knife you will get evenly cut slices of meats, vegetables and breads every time.
  • Easier to cut with – Using a manual knife can be difficult sometimes, even when it is sharp. There’s a lot less force needed to carve meat when you use an electric knife.

Better Quality, Better Cuts

Decades ago, electric knives were a very commonly seen and used kitchen appliance. They did not have very good quality though and the results of using them were hit and miss at best. In many instances, meat would be shredded rather than sliced and things would end up looking terrible. The dissatisfaction with electric knives was so great that for awhile, they disappeared from the radar when it came to desirable kitchen products.

Electric Knife3For awhile electric knives were in the background, not really advertised or talked about but as the years went by, they started appearing again, this time much, much better than before. Modern day electric knives are very different than their predecessors were. The blades are sharper and more durable, the quality is highly improved and the precision is improved as well. The electric knives on the market today add convenience and efficiency to your cooking and they provide you with results you will be proud to show off.


The information we have provided in this buyer’s guide shows you the features to look for when you are searching for an electric knife. Other considerations are customer reviews and the brand the electric knife comes from. If the manufacturer is a well know name in kitchen appliances, chances are you will have a high quality product in your hands.

Any one of the three top rated choices we have reviewed here have most of the features on the list above and will make a great addition to your kitchen appliances. Even though electric knives are not considered necessities, we are certain that once you slice a turkey or roast with one you will never want to go back to manual cutting again.

With the information we have provided in these reviews and the buyer’s guide, we have given you the tools you need to make an informed choice that will really be a great addition to your kitchen tools. Brands like Oster, Cuisinart, Hamilton Beach and more have jumped onto the electric knife rebirth and have provided models of their own that are of good quality.

Sarah Lytle

Sarah's passion for cooking and eating healthy is what drives her to research and educate others. Sarah is our expert researcher who manages the Home and Kitchen category. When she's not writing you'll find her listening to Paleo Diet podcasts and educating people on how to live and eat primally.

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