We spent over 30 hours researching and testing 12 different deep fryers and found that food capacity, heating capacity, and warranty were most important. The Waring Deep Fryer scored high marks in all categories and is our top pick. The brushed stainless steel finish looks great in any kitchen. The large capacity deep fryer holds one gallon of oil so it can fry a lot of food in a short amount of time. Cleaning is easy with the removable 1800 watt immersion heating elements. It comes with three mesh baskets with detachable handles for all your frying needs.
Best Deep Fryer
Having your own deep fryer can save both time and money. Without a fryer, when you want to make fried chicken, French fries or vegetable tempura you must use a Dutch oven, heat a pan of oil and fry the food. When you are finished there is the task to finding a good way to store the oil so that it may be reused for the next time you want to fry up your favorite comfort food. Cleaning up and storing oil without a deep fryer can be a real hassle. Owning a deep fryer allows you the convenience of safely storing the oil between uses.
The next time you have a craving for chicken wings, fried chicken, fried fish, doughnuts, or even French fries, you can make it at home. When it is easy to prepare your favorite foods at home, you are more likely to eat in, saving money on the cost of restaurants as well as saving you time. With your own deep fryer you can make all the foods you love, right from the comfort of your own home. Comfort foods will always be popular because they bring the familiar back to us. After a stressful day, having a little comfort food that can be prepared within a few minutes, will help to relive the stress of the day and remind us of home and easier times.
Today deep fryers are used for more than conveniently storing and reheating oil. They produce higher quality foods. When you are frying on a stove top you run the risk of the oil being too hot or not hot enough. When the oil isn’t hot enough the food absorbs too much oil giving the food a greasy taste. If the oil is too hot you can overcook or burn the outside of the food while the inside is left undercooked. With a deep fryer the oil will heat up to the specified temperature and stay there with no or little fluctuation. These appliances are great for bringing families around the table for a fresh home cooked meal.
As a result, deep fryers are very popular among consumers and home cooks, who love to have this appliance available when comfort foods are on the menu. The challenge for those in the market for a deep fryer is choosing one from the wide selection of available fryers. You can select a fryer with the capacity and features that are most important, creating an appliance that will become a must have in your kitchen arsenal. There are cookers with fast cooking times, exact temperature control and easy cleaning and maintenance.
The best fryers offer features like separate baskets, fine-tuned temperature control and easy cleaning and storage options. We have evaluated the top rated machines to select the best fryers available on the market. We have also considered the companies that make the fryers to ensure top quality manufacturing and customer service for our top picks.
Our objective is to make your selection process easy and worry free. We have also created a buyer’s guide. This will help you determine which features are the most valuable for your needs so you can select a machine that will serve your family for many years to come. If you want to bring your family together for dinner, a deep fryer makes fast convenient meals. It is so simple to turn it on and fill your fryer with your family’s favorite foods. Place the basket in the oil, close the lid, set the timer and in a few minutes you will have great food that everyone will love.
Top 10 Deep Fryers
Top Rated Deep Fryer Summary
Each of the top rated deep fryers have a stainless steel exterior, indicator lights to let you know when the oil is ready and temperature controls. The Waring has an LCD setting with both temperature control and a timer. The T-Fal contains the same features but are set with a knob rather than the LCD screen.The Cuisinart has a knob temperature control and does not include a timer. The Waring fryer is the only one with a pour spout and filter which makes cleaning the oil much easier, and will result in the oil lasting longer and flavors not mixing even when cooking different foods.
The Waring has an immersion heating element, which help to maintain the oils temperature during cooking and has a fast recovery after food is added. The heating element creates 1800 watts of power giving you the highest temperature range of the three units. The T-Fall comes in a close second with 1600 watts and also has a lower price tag. The Cuisinart unit has a die cast bowl which helps to maintain the temperature even when food is being added to the hot oil.
When it comes to capacity both the Waring and the T-Fal are approximately the same size. The T-Fal unit will hold up to 3 liters of oil whereas the Waring unit will hold a gallon of oil. With 1 gallon equaling 3.785 liters, the Waring is slightly larger. The other advantage of the Waring unit is that you have an option to use one large basket or two small baskets to accommodate different cooking needs. The T-Fal unit only comes with one large basket. The Cuisinart fryer is unique in its compact size and will hold 1.1 liters of oil. For singles, couples and those where space is a premium this unit provides top quality frying in a unit that takes up very little space.
Here are three top quality deep fryers that will give you restaurant quality results, even cooking temperatures and ease in cleaning.
Deep Fryer Comparison
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Deep Fryer Buying Guide
What is a Deep Fryer?
A deep fryer is an appliance that stores and heats oil for frying. The oil can be stored in the fryer, if it is used frequently. If the fryer is used infrequently it is best to store the oil in the refrigerator to prevent it from becoming rancid. Any oil can be used in the fryer. They have heating elements which heat the oil. Often these heating units are on both the bottom and sides of the unit creating an even heating surface for more even cooking than can be delivered in a fry pan or Dutch oven. The biggest convenience are oil storage, even cooking temperatures for better quality food, and being able to reuse oil for several uses.
What Kind of Oil Should Be Used?
Choosing an oil with a high smoking point is best for deep frying. If you use an oil like olive oil, which burns at lower temperatures, it will impact the flavor of the food because the oil will burn. One of the cheapest oils is a vegetable oil. It has a high smoking point and is one of the least expensive oils. You can purchase it in the form of shortening and it will harden as it cools and will maintain over several uses without breaking down.
Other oils that can be used for deep frying include canola, corn, peanut oil, safflower and sunflower oil. Vegetable, corn, and canola oils have very neutral flavors and will enhance the flavor of the food without changing it. Peanut and sunflower oils have a distinct flavor which could change the flavor of the food, even though they both have high smoking points. These oils are also more expensive.
Common Features Found With Deep Fryers
Temperature Controls will be found with every deep fryer. Some have knobs which allow you to select the temperature, while others have LCD screens which allow you to select a specific temperature. Lower end models only offer an on off switch or high medium and low temperatures. Higher end models might allow you to select the item you are frying and the unit will automatically choose the correct cooking temperature. The more sophisticated the temperature control, the higher the price.
Fryer Capacity is one of the most important features because this determines how much you can cook at a time and will also determine the overall size of the deep fryer. For those looking for a compact design having a ½ gallon bowl is enough to fry for one or two people. For families and larger groups look to get one with around a 1 gallon capacity. This will provide enough oil to cook for a family of 4 without overcrowding the food.
Number of Fryer Baskets will determine how much and how you cook the food. Most fryers come with one basket about the size of the fryer bowl. This is generally adequate for most home cooking needs. However, if you plan to do a lot of frying or like to entertain you may be cooking different foods that need to be fried for the same meal. On these occasions having multiple baskets will allow you to fry different foods that have different finish times, at the same time. Want to fix fish and fries, put fish in one basket and fries in another and you can plan so they are both hot and ready at the same time.
How Easy Is It To Clean The Fryer? This is another important question. One reason people who own fryers hesitate to use them is the cleaning. Many fryers do not take cleaning into account and the oil must be poured and filtered before being placed back in the fryer. When you are dealing with hot oil, this can create a situation where safety is a consideration. Many newer models have spouts which make it easier to pour the oil and internal filters which help to keep the oil clean. Some units even have indicator lights which will let you know when the oil needs to be changed. The more sophisticated the cleaning system, the higher the price of the fryer.
Magnetic Plug. This feature is found in many fryers and will cut the power if the deep fryer is bumped or moved. This can prevent spills of hot oil.
Cord Length. Since deep fryers should not be close to open heat (gas stoves) and should not be used with an extension cord, having a long enough cord to reach an outlet safely is essential to using the appliance safely.
Cool Touch Handles. Look for these on the sides, the lid and the basket. The unit generally gets very hot during cooling and it is essential that you be able to access the fryer safely. Having cool touch handles eliminates the need to find a hot pad in order to open or move the unit.
Vent for steam. When steam is vented you get better quality food, but it also reduces the amount of steam that builds up during cooking. Without a vent to let moisture out you must be careful opening the lid after cooking, as the steam will be very hot.
See Though Lid allows you to monitor your food without lifting the handle. One of the keys to successful frying to keeping an even cooking temperature. Each time you open the lid heat escapes and the temperature falls. This can impact the quality of the finished product. The see through lid allows you to cook without having to open the lid to check for doneness.
Deep Fryers are a very popular appliance because they provide a way to make fried foods quickly and easily. It can be a very cost effective appliance to own if you like home cooked meals. There are many convenient foods that are packaged perfectly for using in a deep fryer, adding to the high level of convenience.
If you want to enjoy your favorite comfort foods, while spending more time with your family, then a deep fryer might be the perfect appliance to add to your kitchen.
- Waring-DF280-Professional-Brushed-Stainless Deep Fryer: http://www.waringpro.com/
- T-Fal FR4049 Family Pro 2.6-Pound 3-Liter Deep Fryer with Stainless Steel Waffle: http://www.t-falusa.com/
- Cuisinart CDF-100 Compact 1.1-Liter Deep Fryer: https://www.cuisinart.com/